Viamonte Winery
Photo for: Viamonte Cabernet Sauvignon Roble (oak)

Viamonte Cabernet Sauvignon Roble (oak)

Brilliant red colour. Fruit aromas with presence of French wood, spicy hints of pepper and cinnamon. The
subtlety of its tannins is typical of our Cabernet and it offers us a round and elegant wine.

Production: The grapes are distempered, cooled and placed in tanks of Stainless Steel, where after a soft maceration in
cold they are inoculated by yeasts selected of French origin. The alcoholic fermentation lasts approximately between 7
and 10 days to temperatures that do not overcome the 25-27º C, this in order to preserve the own fruit of the wines.

Malolactic fermentation: to accomplish this fermentation we use Lactic Selected Bacteria of French origin.

Aging: Once the wines are obtained they are aged for 6 months in casks of 225 l of French oak and a small percentage
in American oak. Once the process is finished the rammer in bottles takes 6 months.
 

Name: Viamonte Cabernet Sauvignon (Oak)
Vintage: 2011
Variety: 100% Cabernet Sauvignon.
Vineyards: Finca La Escondida, Maipú.
Yield: 6.000-9.000 kg/ha.
Plantation density: 5.555 pl./ha.
Height: 850 meters above sea level.
Age: 37 years old.
Harvest season: first half of April.
Harvest: by hand in 15 kg plastic boxes.