Viamonte Winery
Photo for: Juana Larrea Malbec Reserve

Juana Larrea Malbec Reserve

Intense red colour, brilliant, with dark hues, signature Malbec. Fruit aromas with presence of French oak. Red fruit hints such as plums and cherries. A well-balanced wine. On the palate, round, persistent and above all, elegant. No doubt, a great wine.

Production: The grapes are distempered, cooled and placed in tanks of Stainless Steel, where after a soft maceration in cold they are inoculated by yeasts selected of French origin. The alcoholic fermentation lasts approximately between 7 and 10 days to temperatures that do not overcome the 25-27º C, this in order to preserve the own fruit of the wines.

Malolactic fermentation: to accomplish this fermentation we use Lactic Selected Bacteria of French origin.

Aging: Once the wines are obtained they are aged for 6 months in casks of 225 l of French oak and a small percentage
in American oak. Once the process is finished the rammer in bottles takes 6 months.

Name: Juana Larrea Malbec
Vintage: 2012
Harvest season: Second half of March.
Harvest: by hand in 15 kg plastic boxes.